I’ve always wanted to go to Israel, and I am sure many of you do too. Since getting to this beautiful Holy Land can be pricey, over the past year I’ve entered every contest I could find that gave away a trip to Israel. My most recent entry is too good not to share!
Seeds of Collaboration is a new tahini company that’s giving away a trip to Israel as well as a bunch of their tahini. I’m excited for both of these prizes and hope I’m a winner, but having a blog reader win would be great too! Click here to enter!
Tahini Recipe
While I hope to enjoy tahini in Israel, so far I’ve enjoyed it in both Greece and America. Here was one of my favorite ways to eat tahini while backpacking the Mediterranean:
You’ll need tahini, honey, and (optional) bread.
Mix a good helping of tahini with just enough honey to delight your taste buds. Yes, this is a recipe where you’ll get to taste the food throughout!
I often grabbed a spoon at this point and enjoyed my “Lazy (Wo)Man’s Halva”. But to make it portable for a day of exploration, I would slather it between two slices of bread, close it in my Snapware, and stick it in my backpack. It’s like the Greek version of the American pb&j. (And in the rest of Europe, my main sandwich spread was Nutella, but I definitely enjoyed tahini the best!) Most of my meals in Greece were either Souvlaki or this.
If you won a trip to Israel, what’s the first thing you’d do once you arrived? Share your answer in the comments and don’t forget to enter the contest!
Israel is on my list of travel bucket list. I would definately be as excited as you are! I have always heard it’s a beautiful place.
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